L2 Commis Chef Apprentice
MR I COWLING
Role overview
About this role
A Level 2 Commis Chef Apprentice is required to work alongside chefs and the kitchen manager. Duties include: menu planning, costing, kitchen layout, fridge and freezer daily managment, data logging, lunchtime menu service and evening bar menu service. All services are done under the supervision of the kitchen manager or bar manager.
Job details
Compensation
Paid opportunity
Start date
22 September 2026
Closing date
18 August 2026
Positions
1 position available
Working hours
To be discussed upon interview. Evenings, midweek/weekends, daytime and evening.
Training provider
KIRKLEES COLLEGE
Standard
Commis chef (level 2)
Level 2Location
Posted
18 June 2026
Entry requirements
Requirements not available here
The employer hasn't published structured entry requirements through this listing. Check their application page for GCSEs, A-Levels, or any other entry criteria.
See entry requirements on employer listingCompany
MR I COWLING
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Quick actions
Role overview
About this role
A Level 2 Commis Chef Apprentice is required to work alongside chefs and the kitchen manager. Duties include: menu planning, costing, kitchen layout, fridge and freezer daily managment, data logging, lunchtime menu service and evening bar menu service. All services are done under the supervision of the kitchen manager or bar manager.
