Apprentice Commis Chef at Thyme Hotel, Southrop Manor is listed on Apprentice Wizard from UCAS Career Finder. It was last seen live on 29 October 2026. The closing date is listed as 2 November 2026. Confirm the closing date and entry requirements on the employer's application page before you apply.
Thyme Hotel, Southrop Manor
Salary
£8.00 - £12.71 NMW for age
Location
Thyme Hotel
Deadline
2 November 2026
Type
apprenticeship
Day to day responsibilities include; 1. To assist other chefs in the kitchen area. 2.
To provide the highest standards of preparation and presentation for guests needs and to ensure expectations are met. 3. To ensure that the kitchen areas are maintained in a clean and tidy manner in accordance with departmental standards.
4. To ensure all equipment and materials are used in correct manner and any problems are reported immediately. 5.
To work effectively with colleagues to ensure a harmonious working environment where all employees are treated with respect and dignity. 6. To maintain the security of stock areas at all times, immediately reporting any breaches.
7. To comply with all health, safety, hygiene and licensing policies and procedures. 8.
To ensure that guest dissatisfactions are dealt with efficiently, reporting them to the Supervisor/Manager on duty. 9. Any other duties as required by Management.
Future Prospects Following successful completion of the apprenticeship there will be progression within the kitchen, with the potential to become a Chef De Partie. Skills required As this is an entry level role, no former experience is required or formal qualifications just a genuine passion to learn about food and training in an outstanding farm to fork kitchen. Personal qualities Good personal hygiene Organised Attention to detail Able to take direction well Reliable Trustworthy Punctual Flexible with working hours Work well under pressure and be a team player Things to consider 40 hours per week shifts will be either 9am-5pm or 2pm-10pm.
Own transport is required as public transport is not an option. This vacancy may close earlier than the closing date shown if sufficient applications are received so please apply early to avoid disappointment.
Entry Requirements
Not published for this listing
The employer hasn't published structured entry requirements through this listing. Check their application page for GCSEs, A-Levels, or any other entry criteria.
Use these cues to judge how complete and actionable this listing looks.
Quality score: 78/100
Use the AI Coach to ask follow-up questions about the employer, selection process, and what to prepare next.
Salary
£8.00 - £12.71 NMW for age
Location
Thyme Hotel
Deadline
2 November 2026
Type
apprenticeship
Day to day responsibilities include; 1. To assist other chefs in the kitchen area. 2.
To provide the highest standards of preparation and presentation for guests needs and to ensure expectations are met. 3. To ensure that the kitchen areas are maintained in a clean and tidy manner in accordance with departmental standards.
4. To ensure all equipment and materials are used in correct manner and any problems are reported immediately. 5.
To work effectively with colleagues to ensure a harmonious working environment where all employees are treated with respect and dignity. 6. To maintain the security of stock areas at all times, immediately reporting any breaches.
7. To comply with all health, safety, hygiene and licensing policies and procedures. 8.
To ensure that guest dissatisfactions are dealt with efficiently, reporting them to the Supervisor/Manager on duty. 9. Any other duties as required by Management.
Future Prospects Following successful completion of the apprenticeship there will be progression within the kitchen, with the potential to become a Chef De Partie. Skills required As this is an entry level role, no former experience is required or formal qualifications just a genuine passion to learn about food and training in an outstanding farm to fork kitchen. Personal qualities Good personal hygiene Organised Attention to detail Able to take direction well Reliable Trustworthy Punctual Flexible with working hours Work well under pressure and be a team player Things to consider 40 hours per week shifts will be either 9am-5pm or 2pm-10pm.
Own transport is required as public transport is not an option. This vacancy may close earlier than the closing date shown if sufficient applications are received so please apply early to avoid disappointment.
Entry Requirements
Not published for this listing
The employer hasn't published structured entry requirements through this listing. Check their application page for GCSEs, A-Levels, or any other entry criteria.
Use these cues to judge how complete and actionable this listing looks.
Quality score: 78/100
Use the AI Coach to ask follow-up questions about the employer, selection process, and what to prepare next.