Apprentice Chef

We are looking for someone that wants to learn to create balanced, nutritious, and exciting menus.You will work in purpose-built kitchens in beautiful London nurseries. We will value you as a member of the team and support and coach you as you learn.

Joining N is a chance for you to grow personally and professionally. To be successful in this role, you will; Go Beyond, Be Outstanding and Play as a Team.

Day-to-day you will learn to:

• Cook fresh and inspiring food for our children from 7.00am - 4.00pm, Monday - Friday
• Constantly develop and evolve our menu, but in a cost-effective manner
• Create fun and nutritional snacks/dishes for all children attending the nursery, including those with specific dietary requirements (3 snacks/meals a day)
• Promote healthy messages and ideas around food
• Deliver best-in-class customer service and maintain a positive rapport with children and parents
• Monitor portions and waste control to maintain profit margins
• Ensure that all policies and procedures are in compliance with Environmental Health & Ofsted guidelines and that all relevant records are kept in line with Health and Safety and Food Hygiene Standards

To become an apprentice, you must:

• Be 16 or over
• Not already be in full-time education
• You can start an apprenticeship whether you're starting your career, want a change, or if you're upskilling in your current job
• You can have a previous qualification like a degree and still start an apprenticeship

As an apprentice, you'll:

• Have regular one to one session with a dedicated trainer either remotely or through visits to your workplace
• Learn and train for a specific job
• Get paid and receive holiday leave
• Get hands-on experience in a real job
• Study for at least 6% of your working hours
• Complete assessments during and at the end of your apprenticeship
• Be on a career path with lots of future potential
• As an apprentice you will be included on a Level 2 Production Chef Apprenticeship